Wild North Restaurant- Private Dining- Catering - Portland

Catering

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catering 

lunch & dinner
​sample menu options

We are pleased to offer pickup, delivery, and on-site catering. Please use the contact page to submit a catering request. Include the date, location, your package/menu choices, number of people for your event, and any special requests you may have. Please keep in mind the menu options listed here are always based on seasonal availability. We look forward to working with you!
​

packages & pricing

Hors d'oeuvres/A la Carte items only:
Pricing will depend on the size of your party and your specific choices. Please contact us for a quote.

Lunch & Dinner Packages:
​Pickup: $35/person, $350 minimum

Delivery: $40/person, $600 minimum
On-Site: $50/person, $2000 minimum.

All lunch and dinner packages include 1 appetizer choice, 1 soup* or salad choice, fresh sourdough bread, 1 side choice, 1 or 2 entree choices depending on your package, and a dessert choice. Additional options can be added for an extra fee.
*Soups available only for on-site catering.

Pickup and Delivery packages include 1 entree option; On-Site package includes 2 entree options. Additional options can be added for the following:
Desserts: $3/person
Sides & Salads: $6/person
Bread: $3/person
Entree: $10/person

​A 20% non-refundable deposit is due at booking. All on-site catering includes buffet set up, disposable biodegradable plates, flatware & napkins. 20% gratuity is added for on-site catering and is spilt evenly among our staff.
Each 10 person head count requires 1 server at $15/hr. Additional persons not included in quote will increase rate at time of service.

Appetizers: 
Tartare: Lamb, Beef, or Salmon
Pork Roulade
Smoked Trout Rillette
Seasonal Puffs: Foie, Squash, or Smoked Salmon

Soups: 
Smoked Trout or Salmon Chowder
Lamb Shank & Split Pea Soup
Chilled Cucumber Gazpacho
Roasted Autumn Squash  

Salads: 
Sunflower Salad
Wild Herb Salad 
Charred Chicory Salad

Sides: 
Roasted Beets
Seasonal Vegetable Medley 
Buttered PopCorn on the Cob 
Roasted Brussels Sprouts with Squash

Entrees: 
Lamb Roast en Croute
Whole Roasted Rainbow Trout 
Porchetta with Summer Panzanella
Salmon 'Fancy Toast'
Seared Duck Breast  
Custom Order* add $2/person

Fresh Sourdough Bread:
Available as individual rolls, sliced loaves, or baguettes.

Desserts: 
Salted Caramel Pot de Creme
Dessert Puffs: Chocolate or Kettle Corn
S'Mores with house made marshmallows (best for outdoor events, fire pit not provided by Wild North)

Don't See a Package that works for you?
Give us a call and we can create a
​custom menu for your event! 
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  • Home
  • Order Here!
  • About
  • Visit Us
  • Menus
    • Dinner
    • Beverages
  • Catering
  • Press